关于”做饺子的过程“的英语作文模板5篇，作文题目：。以下是关于做饺子的过程的专业英语模板，每篇作文均为满分模板带翻译。
高分英语作文1：
Ingredients: 1 / 2 cup flour, sifted 1 / 2 oz g) lean meat, boneless pork or mutton, chopped salt, or taste 1 / 2 tbsp (g) onion, chopped ginger, chopped 1 / 8 TSP Wuwei powder, 1 / 2 teaspoon MSG (optional) Note: mix flour with 1 / 2 oz. ml of water to make the dough smooth, let stand for a few minutes, prepare filling, mix pork or mutton with 1 oz. 1 ml) of water and salt Mix and stir in one direction until it becomes mushy.
Add shallots and mix well. Put a part of the stuffing in the center of each wrapping paper and fold the dough on top of it to make a bony pouch. Pinch the edges of the dumplings together and seal the dumplings.
Repeat this step until all the dough and stuffing have been used. Boil the water with high heat, add half of the dumplings, stir gently with a spoon, and let the water return to boiling state. Add enough cold water to stop boiling.
Then boil the water after boiling, add some cold water, and boil for the third time. The dumpling floats to the surface, fished out, drained and served.
中文翻译：
配料：1/2杯面粉，过筛1/2盎司g）瘦肉无骨猪肉或羊肉，切碎的盐，或品尝1/2汤匙（g）葱，切碎的姜，切碎的1/8茶匙五味粉1/2茶匙味精（可选）说明：将面粉与1/2盎司毫升的水混合，使面团揉搓至光滑，静置几分钟，准备馅料，将猪肉或羊肉与1盎司1毫升）的水和盐混合，向一个方向搅拌，直到变成糊状。加入葱和混合均匀。将馅料分成几份，将面团分成几份，卷成长卷，切成小块，压平每块，卷成英寸厘米）将馅料的一部分放在每个包装纸的中心把面团叠在上面，做成一个骨状的小袋，把饺子的边缘捏在一起，把饺子封住。
重复这个步骤，直到所有的面团和馅料都用了，用高热把水煮开，加入一半的饺子，用勺子轻轻搅拌，让水回到沸腾状态，加入足够的冷水，停止沸腾，然后水煮开后再煮，再加些冷水，第三次煮沸，饺子浮到水面上，捞出，沥干水分，上桌。
万能作文模板2：
In the outer skin: G, G milk powder, G syrup, G soapy water, G corn oil, stuffing: bean paste filling, York, salted egg yolk above reference ingredients: weigh York moon cake surface brush liquid: egg yolk, water + 1 tbsp egg white to make egg yolk) baking: degree, in the middle, about minutes baking, the design of water brush egg yolk production process: add appropriate amount of water in syrup, mix the mixture Mix with syrup, add corn oil, stir well, put flour and milk powder into the sieve and knead into dough. After wrapping the flour bag, knead the salty egg yolk in vegetable oil for half an hour to remove the peculiar smell. Cut the red bean paste into small pieces.
After putting the dough in place, the proportion of skin and filling is the same in principle, but I think I'm a novice, if you want to make one gram month Cake, you should change the ratio and divide the crust into G a. Red bean paste with egg yolk is gram. This kind of skin can better wrap the stuffing completely.
Press a piece of red bean paste to make egg yolk, converge, and rub it into a circle. Take a group of bread skins, pumpkin in the palm, and the bread ball is sticky. Stick the flour on the palm of your hand to put the flour in the middle of the bean paste filling dough.
Push up slowly with both hands, wrap the red beans, and continue to push upward When the bean paste is completely covered, try to make the skin thickness uniform. After packaging, don't betray. Make a ball.
Put a little flour on the ball to facilitate peeling. Put the dough on the baking plate and lay tin foil. Put the moon cake mold directly in the dough.
Spray some water on the surface of the moon cake according to the pattern of the moon cake. Bake for about minutes after the oven is preheated to a certain extent, and finalize the decorative drawings of the moon cake After the case, brush egg yolk and water on the top, just brush the surface and side brush, do not put it into the oven. It will take about minutes for your reference after the bread skin is even.
According to the actual situation of the oven, the cake skin is very dry and completely cooled. If it is stored in one or two days, the shell will gradually become soft, and a layer of lipstick will be produced on the surface, which is what you say, hey Hey, you can eat the oil when you come back..
中文翻译：
在外皮：克，克奶粉，成糖浆克，肥皂水克，玉米油克，馅料：豆沙馅约克，咸鸡蛋黄以上参考成分：称约克月饼表面刷液：蛋黄，水+一汤匙蛋清制作蛋黄）烘烤：度，中间，约分钟烘烤，分钟后敲定设计用水刷蛋黄的制作工艺：在糖浆中加入适量的水，将混合物和糖浆混合，加入玉米油，搅拌均匀，将面粉和奶粉倒入筛内揉成面团，把面袋包好后，把咸味的蛋黄在植物油里揉半个小时，去掉异味，把红豆酱切成小块，面团放好后也分为相应的小份，皮和馅的比例原则上是一样的，但我觉得我是个新手，如果你想做一克月饼，你应该改变比例，把蛋糕皮组分为g a，红豆酱加蛋黄是克这种皮可以更好地把馅料完全包起来，按平拿一个红豆酱，做成蛋黄，收敛，并将其搓成圆形，取一组面包皮，掌心南瓜，面包皮球是粘乎乎乎的，粘在手掌上使面粉放在豆沙馅的面团中间，用两只手慢慢地往上推，裹上红豆，继续往上推，直到豆沙完全盖上，尽量让外皮厚度均匀，包装后不要背叛，做成一个球，球上放一点面粉，方便剥离，将面团团放在烤盘上铺锡箔，月饼模具直接放在面团里，按月饼图案，在月饼表面喷些水，在烤箱预热到一定程度后进行烘烤烘烤约分钟，敲定月饼图案等装饰图案后，在上面刷上蛋黄、水，只需表面刷、侧刷，不放入烤箱，面包皮均匀后共需约分钟时间，时间供您参考，请按烤箱的实际情况是烘焙月饼，蛋糕皮非常干燥，完全冷却，存放在一两天的时间内，外壳会逐渐变软，表面会产生一层油唇彩，是油归大家说的，嘿嘿油回来后可以吃。。
满分英语范文3：做饺子的过程
Jiaozi is a traditional Chinese food. In China, many people like to eat dumplings. In fact, I also like some people who eat dumplings.
They eat dumplings every year on Chinese festivals. In addition, there are many restaurants that only make dumplings and they are very professional. For example, they can use different ways and different ways.
In short, I like to eat dumplings.
中文翻译：
饺子是一种传统的中餐，在中国有很多人喜欢吃饺子，事实上，我也喜欢吃饺子的一些人，他们每年在中国的节日吃饺子。另外，有很多餐馆只做饺子而且非常专业，比如，他们可以用不同的方式，不同的方式，总之，我喜欢吃饺子。
评论列表 （0）