介绍学校的食谱的英语作文_专八真题英语作文2篇

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介绍学校的食谱的英语作文_专八真题英语作文2篇

关于”介绍学校的食谱“的英语作文模板2篇,作文题目:Introduce school recipes。以下是关于介绍学校的食谱的专八英语模板,每篇作文均为真题模板带翻译。

高分英语作文1:Introduce school recipes

Today, my friends and I had a gourmet menu in a western restaurant. I was very interested. I thought it was very interesting.

Some Chinese food was very special after being translated into English. So I want to learn more about the common food on our table in our daily life. It is very special on this menu.

I find the most important thing is that the name is not suitable. I hope I can translate it myself one day.

中文翻译:

今天我和我的朋友们在一家西方餐馆吃了一顿美食菜单,我很感兴趣我觉得很有趣一些中国菜翻译成英语后显得很特别,所以我想在日常生活中多学一些我们餐桌上的普通食物在这个菜单上很特别我发现最重要的是名字不太合适我希望有一天我能自己翻译。

万能作文模板2:介绍学校食谱

Tomato scrambled egg raw material: egg tomato gram, vegetable oil spoon, salt, sodium glutamate each appropriate amount, Sugar Spoon production technology: 1, after boiling water to burn tomato juice, peel, remove the pedicle, slice for 2 times, dip the egg in a bowl, add salt, and wait for use evenly. Heat the oil spoon in the pot, fry the egg in the pot until it is ready for use 4 times. Heat the remaining oil, stir fry the tomato pieces and put it in place The moment you add chips, salt and sugar to fry, you will fry a few pots of eggs into the dish system.

Although this dish is the most common and simple dish, the quality of French fries can finally be known as cooking technology.

中文翻译:

:番茄炒鸡蛋原料:鸡蛋番茄克、植物油汤匙、盐、谷氨酸钠各适量,糖汤匙制作工艺:1、后用沸水烧番茄汁,去皮,去蒂,切片待用2次,将鸡蛋浸在碗里,加盐,均匀待用,锅内放油汤匙烧热,放入锅内的鸡蛋煎熟后备用4次,剩余的油烧热,下番茄块炒熟后放入薯条,放盐,糖炒的那一刻,就是将倒入鸡蛋中的煎炸几锅即成炒菜系统的这道菜,虽然这菜是最普通的简单菜,但薯条的质量现在终于可以知道叫烹饪技术了。

满分英语范文3:介绍学校的食谱

Sichuan eggplant stirfy ingredients Chinese eggplant (cut into inch and then quarter) 1 / 2 cup chicken soup 1 tbsp brown sugar 1 tbsp soy sauce 1 tsp potato starch (corn) coriander (optional) sesame oil (black) 1 / 2 stem celery (oblique cut) garlic (optional) pepper 1 tbsp olive oil (butter) usage: 1 medium pot, medium heat, add butter or olive oil, garlic is light When brown, add eggplant, occasionally stir for about minutes, 3 mix soy sauce, sugar, potato starch, sesame oil evenly, rice vinegar 4, add 1 / 2 cup chicken soup to eggplant, cook for about 5 minutes. 5 add the above mixture to the mixture, add celery 6, turn down the heat and cook for another minute, or add pepper and coriander leaf to taste, put on the stove for use. 8 tips: mushroom head may taste good Good SP / s:.

中文翻译:

四川茄子Stirfy配料中国茄子(切成寸片后切成四分之一)1/2杯鸡汤1汤匙红糖1汤匙酱油1茶匙土豆淀粉(玉米)香菜(可选)麻油(黑色)汤匙米醋1/2茎芹菜(斜切)蒜瓣(切碎可选)花椒1汤匙橄榄油(黄油)使用方法:1中锅,中火,加入黄油或橄榄油,蒜蓉呈浅棕色时,加入茄子,偶尔搅拌约分钟,3将酱油、糖、土豆淀粉、芝麻油搅拌均匀,米醋4在茄子中加入1/2杯鸡汤,煮大约5分钟5将上述混合物加入混合料中,同时加入芹菜6,将火调低再煮一分钟,或加入胡椒粉和芫荽叶调味,放在炉子上待用8提示:用蘑菇头可能味道很好SP/s:。

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