蛋糕的由来英语作文_四级满分英语作文5篇

作者:用户投稿 2023-09-23 11:40:02 阅读：350 点赞：0

关于”蛋糕的由来“的英语作文模板5篇，作文题目：The origin of cake。以下是关于蛋糕的由来的四级英语模板，每篇作文均为满分模板带翻译。

高分英语作文1：The origin of cake

1 ℃ (a) 蛋糕的由来英语作文_四级满分英语作文5篇

1 /

4 (b) Al /

2 ℃ / part of the method is to take grams of yellow sugar, brown sugar, water gram, gelatin gram, milk powder gram, sugar gram, yellow each gram, take gram of water and gelatine powder, stir them evenly, reserve the yellow sugar, brown sugar and residual water into the pot, boil it into dark brown syrup, then pour the jelly powder into the mixture, and pour the heat into the jelly which is heated about ℃ In milk, mix with brown sugar until the sugar melts. After cooling, homogenize the egg, use the filter screen for many times, pour Caramel on the condensation. Note: do not pour the jelly into the egg before caramel, so as to avoid mixing two cake parts.

The method is (a) egg yolk, salad oil, water, low gluten flour baking powder g / teaspoon (b) protein gram, fine granulated sugar (a) ）After the flour and baking powder are mixed, sieve, add liquid mixture protein, sieve, add sugar, continue to beat to the station, pour

1 / part of protein into the batter, stir evenly, then pour in the protein of /, stir quickly, pour it into the oven, preheat to ℃, add water on the tray (bake for about minutes with water / high, take out, freeze, cool the pudding, and then turn over the noodles.

中文翻译：

l℃（a）1／4（b）al／2℃／部分做法是将黄糖、红糖克、水克、明胶克、奶粉克、糖克、黄色各克，所有鸡蛋2l原料先取克水和明胶粉，搅拌均匀，备用黄糖、红糖和剩余水放入锅中，煮成深褐色的糖浆，果冻粉再倒入混合液中，同时将其热倒入被加热约℃的果冻状牛奶中，与黄糖混合，直至糖溶化，待冷却后自调匀质鸡蛋，用过滤网多次，将焦糖倒在冷凝上注意：不要凝固果冻焦糖前，不能倒进鸡蛋里，以免混入两个[编辑本段]蛋糕部分的做法是（a）蛋黄克色拉油克，水克，低筋面粉烘焙粉克/茶匙（b）蛋白质克细砂糖（a）在面粉和发酵粉混合后先筛，加入液态混合料蛋白过筛，细细加入糖，继续打至站状，将1/份的蛋白质倒入面糊中，搅拌均匀，然后倒入/的蛋白质，快速搅拌，倒入烤箱预热至℃，托盘上的水就加入（加水约/高烤约分钟，取出，冷冻后，布丁凉后，再翻面模式。

万能作文模板

2：蛋糕的起源，Main ingredients: egg, sugar g, low gluten milk g, oil ml, fermented powder 1g, cream ml, strawberry jam ml. Separate egg yolk and egg white, put into two separate containers, separate oil and milk into egg yolk, mix low gluten flour, sift baking powder and salt together, pour into egg yolk mixer, squeeze a little lemon juice in egg white three times, add sugar gram, beat until hard bubble, preheat oven to centigrade, mix

1 /

2 egg white and egg yolk ℃ / put the beaten egg yolk into the lower part of the oven In

1 /

2 egg white sauce, bake for about minutes / after baking, remove as soon as possible, cool upside down, beat with whipped cream and garnish with cherries and strawberries.

中文翻译：

主要成份：鸡蛋、砂糖g、低筋牛奶g、油ml、发酵粉1g、淡奶油ml、草莓酱ml。将蛋黄与蛋清分开，放入两个分开的容器中，将油和牛奶分开放入蛋黄中混合低筋面粉，泡打粉和盐一起过筛，倒入蛋黄拌匀器里，在蛋清中挤一点柠檬汁三次，加入砂糖克，打至硬泡预热烤箱至摄氏度，将1/2蛋清与蛋黄混合℃/将打好的蛋黄放入烤箱中下部剩余的1/2蛋清酱中，烘烤约分钟/烘烤后，尽快取出，倒置冷却，等脱模的奶油搅打，再用樱桃和草莓装饰。

满分英语范文

3：蛋糕的由来，Last night, when I was watching a TV series, I found a new kind of food: cupcakes. The program told me that cupcakes are the same as cakes, but they are a little different. They are very small and many people like them.

So I went to the cake shop, but I couldn't find cupcakes. Then I realized that it was very special. Only a few shops sold cupcakes.

I wanted to try them.

中文翻译：