包饺子的步骤英语作文_初三高分英语作文5篇

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包饺子的步骤英语作文_初三高分英语作文5篇

关于”包饺子的步骤“的英语作文范文5篇,作文题目:。以下是关于包饺子的步骤的初三英语范文,每篇作文均为高分范文带翻译。

高分英语作文1:

In my hometown, there is a tradition that every family will eat dumplings. We usually make dumplings on the last day of the lunar calendar and eat them on New Year's Eve. We knead the dough into pieces and prepare the stuffing.

Then we can make dumplings. In this period, there is an important thing to do, that is, we usually put coins into some dumplings, and those who eat throw a coin in it, will get the next best wishes. At this time, the last step is to cook dumplings.

Everyone is waiting for dumplings for us. This is the best new year's Eve dinner.

中文翻译:

在家乡包饺子,有一个家家户户都会吃饺子的传统。我们通常在农历的最后一天包饺子,在除夕吃饺子。我们把面团揉成碎片,准备好馅儿,然后我们就可以包饺子了。

在这个时期有一件重要的事要做,那就是我们通常把硬币放进一些饺子那些吃的人扔了一个硬币在里面,会得到下一个最好的祝愿。在这个时候,最后一步是煮饺子,所有的人都在为我们等饺子,这是最好的年夜饭。

万能作文模板2:

Dumplings are the food I like to eat since I was a child. I learned from my childhood that there are five steps to make dumplings. First, mix the water and flour together to make dough.

The container should be large enough to prevent the flour and water from overflowing. Press the dough until it is not sticky by hand and keep it for use. Then continue to make stuffing.

The second step is to cut up the meat, mushroom and meat stuffing, mix them into paste, add ginger, onion and other seasonings, and mix them evenly; the third step is to roll the dough into small round pieces, each two inches in diameter The fourth step is to put the stuffing in the middle of a package, and then press the package tightly. When you have made enough dumplings, the next step is to boil the dumplings. The last step is to put a pot of water on the stove and put the dumplings into the water one by one.

After the pot is covered and steamed out, add some cold water, boil it again and add cold water. When you see the dumplings floating in the boiling water, you can put the dumplings on Go to the bowl or plate, take the chopsticks, ready to eat.

中文翻译:

饺子是我从小就喜欢吃的食物,我从小就学会了做饺子有五个步骤。首先,把水和面粉混合在一起做成面团,容器要足够大,以免面粉和水溢出,用手把面团压到不粘为止,留着待用,然后继续做馅料第二步是把肉、蘑菇和肉馅切碎,拌成糊状,加入姜、洋葱等调味料搅拌均匀;第三步是用圆棍把面团擀成小圆片,每两英寸直径的第四步是把馅料放在一个包装物的中间,然后把包装物压紧,当你做了足够的饺子时,下一步是把饺子煮开,最后一步是在炉子上放一壶水,把饺子一个一个放进水里,盖上锅子蒸出来以后,再加些冷水,再煮一次再加冷水,看到饺子浮在沸水里,就可以把饺子放到碗里或盘子里,拿筷子,准备吃了。

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