关于”写作的重要性“的英语作文范文5篇，作文题目：The importance of writing。以下是关于写作的重要性的初中英语范文，每篇作文均为真题范文带翻译。

高分英语作文1：The importance of writing

Steamed rice is one of the leading roles in the daily diet. Steamed rice is blended with five flavors, which can almost provide nutrition analysis needed by human body. The main components of steamed rice are carbohydrate, m-protamine in protein, and amino acid composition is relatively complete.

It is easy to digest and absorb human minerals, inorganic fiber in brown rice and B vitamins (especially vitamin B in essence) The content of rice is higher than steamed rice, but the content of lysine in steamed rice (steamed rice) content (average value) many women think that the main component of steamed rice is carbohydrate, which will actually make you fat. Rice is actually a good weight-loss food. All kinds of rice have different functions, including nutrition, helping digestion, tonifying the kidney, detoxifying, beautifying and nourishing the stomach Nutritious rice is used to make everyday ordinary rice, also known as rice or rice, translucent oval or ellipsoidal, one meter high, rice grain expansion is small, and glutinous rice as daily eating rice, contains essential starch, protein, fat, vitamin B, nicotinic acid, vitamin C and calcium, iron and other nutrients, can provide nutrition, human body heat (kcal): B1 thiamine (mg): calcium Calcium (mg): protein (g): B2 riboflavin (mg): magnesium (mg): fat (g): nicotinic acid B5 (mg): iron (mg): carbohydrate grams: VC (mg): Ma Mn (mg): fiber (g): ve (mg) of vitamin E: zinc (mg): vitamin A (g): cholesterol (mg): copper (mg): carotene (MCG): K (mg): phosphorus (mg): Vitamin C (mg): Ma Mn (mg): fiber (g): ve (mg): zinc (mg): vitamin A (g): cholesterol (mg): copper (mg): carotene (MCG): phosphorus (mg): Vitamin C (mg): Ma Mn (mg Retinol equivalent (MCG): sodium (mg): Selenium (MCG): B (BC BCA B mg B Fe VCC Ma Vee Zn a Cu P SE).

中文翻译：

蒸米饭是日常饮食中的主角之一一味蒸米饭，用五味调和，几乎可以供给人体所需的营养素营养分析，蒸米饭的主要成分是碳水化合物，蛋白质中的m-鱼精蛋白，氨基酸组成比较完整，易于消化和吸收人体矿物质、糙米中的无机纤维、b族维生素（特别是维生素b在精米中的含量要比蒸米饭高，但赖氨酸的含量在蒸米饭（蒸饭）中的含量（平均值）很多女性认为，蒸米饭的主要成分是碳水化合物，吃起来其实会发胖，大米其实是一种很好的减肥食品，各种米的功效不一样，都有营养，有助消化、补肾、解毒、美容养胃的功能最有营养的米饭是每天用来做的普通米饭也叫米饭或米饭，半透明的卵形或椭球形，一米高，米粒膨胀小，而糯米作为日常食用米，含有必需的淀粉、蛋白质、脂肪、维生素b烟酸、维生素c和钙、铁等营养素，能提供营养，人体所需热量热量（kcal）：b1硫胺（mg）：钙钙（mg）：蛋白质（g）：b2核黄素（mg）：镁（mg）：脂肪（g）：烟酸b5（mg）：铁（mg）：碳水化合物克数：维生素c的vc（mg）：ma-mn（mg）：纤维（g）：维生素e的ve（mg）：锌锌（mg）：维生素a（g）：胆固醇（mg）：铜（mg）：胡萝卜素（mcg）：k（mg）：磷（mg）：视黄醇当量（mcg）：钠（mg）：硒硒（mcg）：b（b bc b ca b mg b fe vcc ma vee zn a cu p se）。

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