关于”沙拉的做法“的英语作文范文2篇，作文题目：Salad practice。以下是关于沙拉的做法的四级英语范文，每篇作文均为真题范文带翻译。

高分英语作文1：Salad practice

Tropical fruit salad with guava ingredients banana, sliced ripe pear, sliced kiwi fruit, peeled and sliced strawberries, fioyas spoon, orange juice concentrate mature guava, mix all ingredients in a large bowl nutrition analysis calories fat 2G, protein 3G, carbohydrate g, fiber 9g, cholesterol 0mg, sodium 8mg.

中文翻译：

热带水果沙拉配番石榴成分香蕉，切片成熟梨，切片猕猴桃，去皮和切片杯草莓片菲约亚斯汤匙橙汁浓缩成熟番石榴将所有成分混合在一个大碗里营养分析卡路里脂肪2g，蛋白质3g，碳水化合物g，纤维9g，胆固醇0mg，钠8mg。

万能作文模板

2：，It's very easy to make salad now. Please follow me. Let's make a great fruit salad and prepare the fruits: apples, pears, bananas and a watermelon.

We also need to prepare a bowl, a teaspoon and a cup. We should prepare salad cream, sugar, salt, honey and yoghurt. Now let's start our work first.

Wash all the fruits and clean the apples, pears and watermelons Peel the bananas, then cut the watermelon and put them in a bowl. We will put them into a bowl. Finally, a beautiful fruit salad is finished.

Give it to your mother.

中文翻译：

现在做沙拉其实很容易，请跟我来，我们先做一个很棒的水果沙拉，准备好水果：苹果、梨、香蕉和一个西瓜，我们还需要准备一碗、一茶匙和一杯，我们应该准备沙拉奶油、糖、盐、蜂蜜和酸奶，现在让我们的工作首先开始，把所有的水果洗干净，把苹果、梨和香蕉去皮，然后切好西瓜放在碗里，我们要把它们放进一个碗里，最后，一份漂亮的水果沙拉就完成了，把它送给你妈妈。

满分英语范文

3：沙拉的做法，

1 ℃ (a)

1 /

4 (b) Al /

2 ℃ / part of the method is to take grams of yellow sugar, brown sugar, water gram, gelatin gram, milk powder gram, sugar gram, yellow each gram, take gram of water and gelatine powder, stir them evenly, reserve the yellow sugar, brown sugar and residual water into the pot, boil it into dark brown syrup, then pour the jelly powder into the mixture, and pour the heat into the jelly which is heated about ℃ In milk, mix with brown sugar until the sugar melts. After cooling, homogenize the egg, use the filter screen for many times, pour Caramel on the condensation. Note: do not pour the jelly into the egg before caramel, so as to avoid mixing two cake parts.

The method is (a) egg yolk, salad oil, water, low gluten flour baking powder g / teaspoon (b) protein gram, fine granulated sugar (a) ）After the flour and baking powder are mixed, sieve, add liquid mixture protein, sieve, add sugar, continue to beat to the station, pour

1 / part of protein into the batter, stir evenly, then pour in the protein of /, stir quickly, pour it into the oven, preheat to ℃, add water on the tray (bake for about minutes with water / high, take out, freeze, cool the pudding, and then turn over the noodles.

中文翻译：

l℃（a）1／4（b）al／2℃／部分做法是将黄糖、红糖克、水克、明胶克、奶粉克、糖克、黄色各克，所有鸡蛋2l原料先取克水和明胶粉，搅拌均匀，备用黄糖、红糖和剩余水放入锅中，煮成深褐色的糖浆，果冻粉再倒入混合液中，同时将其热倒入被加热约℃的果冻状牛奶中，与黄糖混合，直至糖溶化，待冷却后自调匀质鸡蛋，用过滤网多次，将焦糖倒在冷凝上注意：不要凝固果冻焦糖前，不能倒进鸡蛋里，以免混入两个[编辑本段]蛋糕部分的做法是（a）蛋黄克色拉油克，水克，低筋面粉烘焙粉克/茶匙（b）蛋白质克细砂糖（a）在面粉和发酵粉混合后先筛，加入液态混合料蛋白过筛，细细加入糖，继续打至站状，将1/份的蛋白质倒入面糊中，搅拌均匀，然后倒入/的蛋白质，快速搅拌，倒入烤箱预热至℃，托盘上的水就加入（加水约/高烤约分钟，取出，冷冻后，布丁凉后，再翻面模式。

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