关于”过程“的英语作文模板5篇，作文题目：process。以下是关于过程的初二英语模板，每篇作文均为真题模板带翻译。
高分英语作文1：process
The process of Sublimation: find out the essence of things. How can you refine your life into its essence? You can start by facing your fear. I now understand that it is through a personal sublimation process that I encounter my own fear, and every time I encounter fear, I have another moment, and I master them.
"Aha, I am getting closer and closer to my true self The first revelation was that at the moment I realized that I really met the criteria, I realized that it was about overcoming the fear of inadequacy. Remember when you were a one-year-old kid at Stanford University, or you were a very enthusiastic graduate student, you were confident in your abilities, right? Then you came to your dorm room, or attended your first department meeting, and After two or three conversations with your peers, if you're like me, you may feel uncomfortable and totally incompetent, and your inner monologue says, "my God, the admissions office messed up, they must have mistaken me for another Carly, these people are in a completely different league, they're thinking about what I'm doing here, and I'm going to tell them," let me warn you You, my classmates, you may have this feeling of incompetence. Many times in your life, when I appear at at & T again, everyone seems to be smarter than me.
They look more confident, more prepared and more capable to finish their work. But slowly, you win some battles, you prove yourself with your work, you fail, you survive, you do If you've learned, maybe you even lead, the fear will be a little less. You've removed hundreds of pages from your great personal work, you've started the refining process, you've begun to define your life at & T.
中文翻译：
升华的过程：找到事物的本质你如何将你的生命提炼成它的本质你可以从面对你的恐惧开始我现在明白了，正是通过一个个人的升华过程，我遇到了我自己的恐惧，并且在每次遇到恐惧时，每次我都有另一个时刻，就掌握了它们“啊哈，我离真正的自我越来越近了第一个启示是在我意识到我真的符合标准的那一刻，我意识到这是关于战胜对不足的恐惧记得当你还是xx岁大的孩子进入斯坦福大学时，或者你是一个很热心的研究生，你对自己的能力很有信心，对吧，然后你来到你的宿舍，或者参加了你的第一次部门会议，在和你的同龄人交谈了两三次之后，如果你和我一样，你可能会感到不安和完全不称职，你内心的独白是这样说的：“天哪，招生办公室搞砸了，他们一定把我错当成了别的卡莉，这些人是在一个完全不同的联盟里，他们在想我在这里做什么，我要告诉他们”让我警告你，我的同学们，你可能会有这种不称职的感觉很多次在你的一生中，当我再次出现在at&T时，每个人似乎都比我更聪明，他们看起来更自信，更有准备，更有能力完成工作，但是，慢慢地，你赢得了一些战斗，你用你的工作证明了自己，你失败了，你活下来了，你学会了，也许你甚至领导了，这种恐惧会稍微减轻一点。你已经从你的个人伟大工作中删除了几百页，你已经开始了提炼过程，你开始定义你的生活AT&T。
万能作文模板2：过程
Two thousand years ago, the great patriotic poet Qu Yuan, Yang tianzhang beach, a great patriotic poet, flowed into a torrent. Two thousand years later, may became the fifth day of the traditional festival of the Dragon Boat Festival. Everyone made dumplings, dragon boat races, boiled eggs.
All kinds of ways to commemorate the great patriotic poet's Dragon Boat Festival were one year. I wanted to experience the atmosphere of this experience. Before my grandmother asked me, she taught me how to do it To make dumplings, you should first clean the skin of bamboo leaves, then soak them in hot water, and then prepare dates and eggs.
The meat will sink in like this. You can fold up the long indole, squeeze it into a ball, make a nest in the middle, put it in the middle of good rice and japonica rice, including the edges and corners, and then stick them on the rice grains, then knead them together to absorb them, and finally wrap them with bamboo leaf skins Making zongzi into founder this dumpling all efforts are in the final stage of the process, whether your dumpling is good or not, just look at the four corners asymmetry, is not the type I just started to learn, always to the four corners side, rather than become a hexagon, is a crumpled ball milk milk, more than once looked at my "masterpiece" and said with a smile: "this, this can be called dumplings, you do the thin line of the ground Fang ah "I feel that zongzi is to wrap four corners conveniently with a thread. How can the world's not round dumplings use it to wrap them into the pot with fierce low heat.
After about an hour, they can be stewed for a few minutes. In the process of boiling, I can't wait to show the cover to see the situation, because the dumplings smell from the pot I have been waiting for a long time because of the fragrance. I always see the dumplings coming out from the pot.
I am happy to peel the dumplings with chopsticks. You can see the soft golden song "Jiaozi meat" inside, and it is delicious. I almost have to bite it with chopsticks this year.
I learned how to make dumplings and taste my own labor Fruit, that feeling is not ordinary sweet.
中文翻译：
两千年前，伟大的爱国诗人屈原杨天丈滩一河越流越长，进入滚滚激流，两千年后，xx月成为传统节日的第五天端午节，人人包饺子、赛龙舟、煮鸡蛋，纪念伟大爱国诗人端午节的各种方式都是xx年，我想体验一下这种体验的氛围，在外婆问起之前，她就教我怎么包粽子包括粽子，先要把竹叶的皮清洗干净，再用热水泡一下再准备枣、鸡蛋，肉就这样陷进去了，困得像熟了一样好吃，你可以先把长吲哚折叠起来，挤成一团，中间做成窝，放入好米和粳米的中间，包括棱角再粘在米粒上，再揉在一起吸收，最后用竹叶皮包好粽子做成方正这个包饺子所有的努力都在最后阶段的过程中，你的饺子包得好不好，光看四个角不对称，不是我刚开始学的那种类型，总是往四个角侧着，而不是变成六角，是一个皱巴巴的球奶奶不止一次看着我上的“杰作”笑道：“这，这可叫饺子你做细线的地方啊”我淡淡的感觉粽子是为了方便包出四个角用一根线绑起来的，怎么这个世界上不圆的粽子就用它把粽子包进锅里用猛烈的低热，大约一个小时后，改用文火炖几分钟就可以把饺子在煮沸的过程中，我总是迫不及待地露出盖子看情况，因为饺子从锅里闻到了那股香味，所以馋得我口水等了很久，总是特别看到蒸蒸日上的饺子从锅里“解放”出来，我高兴地在碗里，用筷子剥皮，你呢可以看到里面软绵绵的金黄歌《饺子肉》，而且一口，好吃，今年端午节我几乎都要用筷子咬下去了，我学会了包饺子，品尝着自己劳动的果实，那种感觉不是普通的甜蜜。
满分英语范文3：过程
Introduction to each part of the tea set: the teapot is filled with a small cup, the iron pot is brewed with waste water, the boiling water is poured into the teapot, and the tea cup is washed in the boiling water with a bamboo pole. This step is to clean the tea set as a whole, take away the dust and residue in the tea set, heat the teapot and other tea sets to make tea, put the York oolong tea into the teapot, pour the boiling water into the teapot, and pour it out quickly to preserve the aroma of the tea. Then rinse the tea cup again with boiling water, and then pour the water into the waste water to brew the teapot.
Fill the teapot with water or even cover it slightly After the teapot is covered a little, pour the hot water into the Bay, turn the temperature up, wait for about minutes. When you see the water outside the teapot lid drying, you should pour the tea into the tea container. Then, in the process of making tea, divide the tea into each small cup.
The tea absorbs the water and turns the tea into the right way. There are three key points in making tea: the temperature of water quantity and the length of brewing time. If the brewing time is too long, it will make the tea bitter and destroy the fresh aroma.
Holding the tea cup with three fingers is like a three dragon, holding a pearl first, and then looking at the color of the tea. This is a tea art enjoyment point. The soup looks clear and light golden.
This is why we think Chinese tea culture is a kind of culture The second is to smell the fragrance, and the third is to smell the flowers and fruits. It usually takes only two swallows to drink a cup of tea and sip the tea in your mouth.
中文翻译：
茶具各部分介绍：茶壶盛盘小茶杯铁壶废水冲泡茶具将开水倒入茶壶内，用竹竿将茶杯放入开水中洗净。此步骤是对茶具进行整体清洗，将茶具内的灰尘和残渣带走，并加热茶壶及其他茶具冲泡茶叶将约克乌龙茶放入茶壶，将开水倒入茶壶，迅速倒出，以保存茶叶的香气，然后用开水再次冲洗茶杯，然后将水倒入废水中冲泡又是茶壶，把茶壶里的水灌满，甚至稍微盖过茶壶盖一点，把热水倒进小海湾里，把温度调高，等分钟左右，当你看到茶壶盖外的水变干时，就应该把茶倒进盛茶的容器里了，然后在泡茶的过程中，把茶叶分成每一个小茶杯，茶叶吸收了水，使茶变成了正确的方式。泡茶的三个关键点：水量的温度，冲泡时间的长短，如果冲泡时间过长，会使茶变苦，破坏新鲜的香气，茶用三个手指握住茶杯像三条龙先抱着一颗珍珠，再看茶的颜色，这是一个茶艺享受点，看汤看起来清澈，淡金黄色，这就是为什么我们认为中国茶文化是一种慈祥的文化第二，闻一闻香味，第三像闻一闻花果，品茶一杯通常只需要两只燕子喝一口，把茶放在嘴里啜饮。
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