关于”包粽子的过程“的英语作文模板3篇，作文题目：。以下是关于包粽子的过程的专升本英语模板，每篇作文均为真题模板带翻译。

高分英语作文1：

Make dumplings, you will need: cup of flour (dumplings) baking powder (dumplings) 1 / 2 teaspoon salt (dumplings) cups of milk (dumplings) soup or soup (basic dumplings) cups of flour (egg dumplings) baking powder (egg dumplings) salt 1 / 2 teaspoons (egg dumplings) eggs, beat (egg dumplings) 1 / 2 C water (egg dumpling) soup or soup (egg dumpling) potato (potato dumpling) egg, beat (potato dumpling) pinch of salt (potato dumpling) 1 / 2 cup bread crumb (potato dumpling) 1 / 2 teaspoon pepper (potato dumpling) 1 / 2 cup flour (potato dumpling) cup water (potato dumpling), start with the basic dumpling, mix several cups of flour, a teaspoon of baking powder and half a teaspoon of salt in one In a bowl, add a cup of milk, stir it with a fork, spoon it into a soft dough, scoop up a small dough, put them in a stew or soup, cover the pot, and let the dumplings boil for 10 to 15 minutes. Once you've made basic dumplings from scratch, put them in the boiled soup or soup. If you like light and tender dumplings, you can add eggs to the dough and make egg dumplings from the beginning.

Mix two cups of flour with a teaspoon of baking powder and half a teaspoon of salt, add a little beaten eggs and half a cup of water, and stir with a spoon until a coarse paste is formed. Use a teaspoon of dough, drop into the boiling broth or soup, cover the pot, let the dumplings boil, like the basic dumplings, egg dumplings made from scratch can be placed in the boiling liquid. You can also make potato dumplings from scratch.

Fill the pan with water, bring to a boil, and then add the unshelled potatoes and cook for about 15 minutes until the potatoes are soft. When the potatoes are cold enough to be processed, take them out of the pot, peel and mash the potatoes, add the beaten eggs, half a cup of bread crumbs, half a teaspoon of pepper, and half a cup of flour. Mix the ingredients to make a soft dough.

Then use your hands to make a soft dough Make a half inch ball, boil the water, add a pinch of salt, gently put the potato dumplings in boiling water for about 10 minutes, until it starts to float, and then drain the water. Once you make potato dumplings from scratch, you can add a little yellow oil to the soup of your choice, serve it gently, or even cover it with gravy.

中文翻译：

包饺子，你会的需要：杯面粉（包饺子）泡打粉（包饺子）1/2茶匙盐（包饺子）杯奶（包饺子）汤或汤（包基本饺子）杯面粉（包蛋饺子）泡打粉（包蛋饺子）盐1/2茶匙（蛋饺子）鸡蛋，打（蛋饺子）1/2 c水（蛋饺子）煮汤或汤（蛋饺子）土豆（土豆饺子）鸡蛋，打（土豆饺子）一撮盐（土豆饺子）½杯面包屑（土豆饺子）½茶匙胡椒粉（土豆饺子）½杯面粉（土豆饺子）杯水（土豆饺子），从头开始包基本的饺子，把几杯面粉、一茶匙发酵粉和半茶匙盐混合在一个碗里，加上一杯牛奶，用叉子搅拌，用汤匙把它搅成柔软的面团，舀一个小团的面团，把它们放到一个炖汤或汤里，盖上锅盖，让饺子煮10到15分钟，一旦你从头开始做基本的饺子，就把它们放在煮过的汤或汤里。如果你喜欢清淡嫩嫩的饺子，你可以在面团里加入鸡蛋，从头开始做鸡蛋饺子，将两杯面粉与一茶匙发酵粉和半茶匙盐混合，加入少许打好的鸡蛋和半杯水，用勺子搅拌，直到形成一个粗糙的面糊。用茶匙舀一勺面团，滴入煮沸的肉汤或汤里，盖上锅盖，让饺子煮沸像基本的饺子一样，从零开始做的鸡蛋饺子可以放在煮沸的液体里。

你也可以从头开始做土豆饺子。把锅里装满水，煮沸，然后加入未剥皮的土豆煮大约15分钟，直到土豆变软，当土豆凉到可以处理的时候，把它们从锅里拿出来，把土豆去皮捣碎，加入打好的鸡蛋、半杯面包屑、半茶匙胡椒粉和½杯面粉，搅拌原料，做成一个柔软的面团，然后用手在平底锅里把面团做成半英寸的小球，再把水烧开，再加上一撮盐，把土豆饺子轻轻放入沸水中煮10分钟左右，直到开始浮起，然后把水沥干，一旦你从头开始做土豆饺子，你可以在自己选择的汤里，加一点黄油，平淡地端上，甚至盖上肉汁。

万能作文模板2：

Put three or four bamboo leaves on your palm. Fold the bamboo leaves into a cone-shaped or pyramid shaped container. Fill the mixture of glutinous rice and red beans with a spoon, and then wrap them.

Fold two or three bamboo leaves into a cone with pre soaked straw. First, fill them with glutinous rice, then add a piece of pork on top, cover the lid, wrap the remaining leaves into a pyramid shape, bundle it with a piece of soaked straw, and then Put the bamboo leaves in the pot, then put the wrapped dumplings on the leaves, steam or boil for three or four hours.

中文翻译：

手掌上放三四片竹叶，把竹叶折成锥形或金字塔形的容器，用勺子把糯米和红豆的混合物盛满，然后包好，用预先泡好的稻草把两三片竹叶折成圆锥形，先用糯米填满，再在上面加一块五花肉，盖上盖子，用剩下的叶子包成金字塔形，用一段浸泡过的稻草捆好，再把竹叶放在锅里，再把包好的粽子放在粽叶上，蒸或煮三四个小时。

满分英语范文3：包粽子的过程

Roman salad with bread and meat stuffing. Move the meat stuffing. Only the onion that is not very broken will turn into onion rings.

Divide the bread evenly according to the order. Adjust the circle and salad dressing with lettuce and onion under the bread to a certain extent. Add black pepper, salt, chicken powder, egg white and starch (a small amount) into the meat stuffing, and stir it evenly.

If you want to add a little water for beef filling, it will be flat when heated Fry the skillet and let out a little oil (note, low heat), until the meat turns yellow in both directions, resulting in a boiler. Cover the bread with a layer of lettuce and salad dressing shortly before arranging the bread.

中文翻译：

需要面包肉馅的罗马菜沙拉移动肉馅，只有不太碎的洋葱一定会变成洋葱圈面包按顺序平分，圈、沙拉酱在面包下面用生菜、洋葱一定程度地调整自己，肉馅加黑胡椒、盐、鸡粉，蛋清、淀粉（少量），搅拌均匀如为牛肉馅需加少许水的锅炉，在烧热的情况下将平底锅炸开，放出一点油（注意，用小火），肉馅直到两个方面都变黄产生锅炉在安排好面包前不久再盖一层生菜、沙拉酱。

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