关于”炸鸡腿“的英语作文模板3篇，作文题目：。以下是关于炸鸡腿的初三英语模板，每篇作文均为满分模板带翻译。

高分英语作文1：

First of all, cut two washed tomatoes into slices, then put them on the bread slices and chicken lettuce slices together on the bread slices, take out a teaspoon of butter, and finally mix the tomato slices with the chicken lettuce, and then press the bread slices together to form a chicken lettuce sandwich.

中文翻译：

首先，把两个洗好的西红柿切成片，然后把它们放在面包片和鸡肉生菜片一起放在面包片上，取出一茶匙黄油，最后将番茄片和鸡肉生菜拌在一起，再把面包片压紧，就形成了鸡生菜三明治。

万能作文模板2：

Korean cuisine has local flavor and characteristics. It emphasizes natural health, and also pays attention to appearance and flavor. Chili sauce is the most representative seasoning.

Many Korean vegetables are mainly appetizers. Whether it is health food of health palace or delicious traditional diet or red man kimchi, delicious food can't be missed. Now I'll introduce some delicious Korean dishes, Korean roast Pork (sobull galbi): Korean barbecue, cattle is an important health food, South Korea's most popular is roast beef and roast steak, barbecue with seasoning, and then on the iron plate roast, roast after dipping in chili sauce or Korean bean paste, rolled in lettuce, sesame leaves and other vegetables to eat, delicious taste, not greasy spicy fried rice cake (ddukbkki): is a famous Korean snack, also known as Korean It is the favorite of young girls.

The cylindrical New Year cake is cut into sections and stir fried with red pepper sauce. Sometimes, some tempura and flake materials such as eggs and sweet potatoes are added. The sweetness is spicy, and the spicy is sweet.

The taste is unique to South Korea. Kimchi (pickle) is one of the famous traditional foods in South Korea. Generally, it is one of the most common pickles, such as pickles, pickles and radish bubbles Vegetables, leafy vegetables and other pickles have been bacteria and promoters.

中文翻译：

韩国料理具有地方风味和特色，强调自然养生，也注重外观和风味，以辣椒酱为最具代表性的调味料，韩国很多蔬菜以开胃菜为主，泡菜无论是养生宫的保健食品还是美味可口的传统饮食还是红人泡菜，美食不可错过现在我就来介绍一些韩国会吃的美味料理韩国烤肉（SoBulGalBi）：韩国烤肉，牛是一种重要的保健食品，韩国最受欢迎的就是烤肉牛肉和烤牛排，烧烤前先用调味料，然后放在铁板上烤，烤后蘸辣椒酱或韩国豆沙，卷在生菜、芝麻叶等蔬菜中食用，味道鲜美不油腻的麻辣炒饭饼（DDUKBKKI）：是韩国著名的小吃，也是年轻女孩的最爱，圆柱状的年糕切成段，摆弄着红辣椒酱炒作，有时还会加入一些天妇罗、片状的材料如鸡蛋、红薯等，甜味中有辛辣，辛辣中带甜，味道是韩国特有的，泡菜（泡菜）是韩国著名的传统食品之一，一般是最常见的泡菜之一，泡菜、泡菜、萝卜泡菜、叶菜等泡菜都曾被细菌和促进剂。

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