关于”下午茶“的英语作文范文3篇，作文题目：afternoon tea。以下是关于下午茶的高一英语范文，每篇作文均为真题范文带翻译。
高分英语作文1：afternoon tea
Afternoon tea is a snack. It is usually eaten between
3 and
5 pm. The custom of afternoon tea originated in England in the last century.
Pine tea is brewed in a teapot with milk and sugar. This mixture of sugar and coffee, because the British poor workers in the century and the beginning of the century provided a tonic against depression in the afternoon. Their calorie content was significantly lower than that of most Westerners.
The workers were more demanding on their physical strength. Tea was sometimes accompanied by a small sandwich or baked snacks (such as scones). It was prepared for those in the privileged class in the morning and tea in the afternoon Sandwiches with luxurious ingredients (usually cucumbers, eggs and parsley, fish sauce, ham and smoked salmon scones (with clotted cream and jam, see buttertea), are usually cakes and pastries (such as Battenberg cake, fruit cake or Victoria sponge in hotels and tea shops).
Food is usually placed on a layered stand. There may not be sandwiches, but bread or scones with butter or margarine and optional jam or other spread, or toast, muffins or muffins are now, usually, official afternoon tea. In daily life, many Britons choose a much simpler tea, including tea (and occasionally biscuits), as part of a full day tea break.
】Most quality hotels in the UK offer afternoon tea, sometimes in palm gardens, and more recently, Anna Maria, the Duchess of Bedford Russell, who offered a choice of champagne rather than tea during his visit to Belvoir castle, is believed to be the first person to transform English afternoon tea into an afternoon dinner rather than a simple refreshment, and Isabella is doubted Beeton's home economics book is a widely read afternoon tea in the century. It describes various kinds of afternoon tea: old tea, Tom tea, family tea and high-quality tea, and provides a menu.
中文翻译：
下午茶是一种小吃，通常在下午3点到5点之间吃。下午茶的习俗起源于上世纪年代的英国，松茶是在茶壶里冲泡的，配以牛奶和糖。这种混合物中的糖和咖啡因为世纪和世纪初英国的穷苦劳动者提供了抵御午后抑郁的强心剂，他们的卡路里含量明显低于现在大多数西方人对劳动者的体力要求更高，茶有时会伴随着一个小三明治或烤点心（如烤饼），早上为那些特权阶层的人准备好了，下午茶则伴随着奢华成分的三明治（通常是黄瓜、鸡蛋和水芹、鱼酱、火腿和熏鲑鱼烤饼（加凝块奶油和果酱，见奶油茶），通常是蛋糕和糕点（如酒店和茶店的Battenberg蛋糕、水果蛋糕或Victoria海绵。
食物通常放在分层摊上。可能没有三明治，但面包或带黄油或人造黄油的烤饼和可选果酱或其他抹酱，或烤面包、松饼或松饼现在，通常是正式的下午茶在日常生活中，许多英国人会选择一种简单得多的茶点，包括茶（偶尔还有饼干），作为全天茶歇时间的一种。】英国大多数优质酒店提供下午茶，有时在棕榈园，最近，贝德福德公爵夫人安娜•玛丽亚•拉塞尔（Anna Maria Russell）在访问贝尔沃瓦城堡时提供了香槟而不是茶的选择，被认为是第一个将英国的下午茶转变成午后晚餐而不是简单的茶点的人，值得怀疑的是，伊莎贝拉·比顿（Isabella Beeton）的家政书籍是世纪被广泛阅读的下午茶，描述了各种各样的下午茶：老式茶、阿汤姆茶、家庭茶和高级茶，并提供菜单。
万能作文模板
2：，Afternoon tea is when we think of a fine English tea, we think it's an elegant dinner, which is served in the afternoon or in the afternoon, including tea cream with scones, sandwiches, cakes and other pastries. Oil tea means curd cream, also known as Devonshire cream, is a way of heating milk until the Duchess of Bedford, Anna, is the wife of the seventh Duke She "invented" a layer of cream, formed a layer of cream on its surface, then cooled it and left the afternoon tea. In other words, it was "a way to relieve the inevitable hunger between lunch and dinner" when she was too hungry to eat dinner in the eighth century.
A hearty breakfast is very common. Lunch is a relaxed picnic without servants. Dinner is not served until the afternoon, so it is understandable that the Duchess is a little hungry in the late afternoon.
The official afternoon tea is conducted in accordance with certain etiquette at intimate parties. The tea waiter (usually the hostess) pours tea while sitting with the guests. The waiter first asked "sugar, then a piece or two.".
If asked, put the sugar in a cup with a special sugar tongs, and she said, "milk, or" lemon, "milk and lemon should not be used together, because lemon curd milk is the best choice for Indian or African tea, while lemon for Ceylon or Chinese tea, milk is poured before tea (but see tea trivia below) for lemon frying Cake, serving a plate decorated with thin slices of lemon and a fork. Most Britons consider the addition of lemon pretentious / pretentious. After the cup is handed to the guest, hot water is provided for tea drinkers.
Everyone serves tea. Guests choose traditional tea from the table or from a layered cake stand, including buttered pastry, freshly dried Fruit tea bread, delicate tea sandwiches, goblet cakes, pancakes, cranberry sauce, lemon curd, biscuits, etc. each guest needs a napkin, a small plate and a butter knife for spreading jam, cream or sweet butter.
It takes practice to balance a full cup, plate, plate piled high with cakes and sandwiches, knives and napkins, but crumbs and tea are part of the ritual and part of the enjoyment. For hotel restaurant or tea room service, waiters serve customers on a separate table.
中文翻译：
下午茶是当我们想到一种精致的英国茶时，我们会想到它是一种优雅的晚餐，它是在下午或下午提供的，包括有烤饼、小三明治、蛋糕和其他糕点的茶奶油茶意味着凝块奶油也被称为德文郡奶油，是一种通过加热牛奶直到贝德福德公爵夫人安娜是第七任公爵的妻子，她“发明”了一层奶油，在其表面形成一层奶油，然后将其冷却并撇下下午茶，换句话说，这是“一种缓解午餐和晚餐之间不可避免的饥饿感的方法”，她在八世纪的时候饿得吃不下晚饭。丰盛的早餐很常见，午餐是一种没有仆人在场的轻松的野餐，晚餐直到下午才开始供应，所以公爵夫人在下午晚些时候有点饿是完全可以理解的，正式的下午茶是在亲密的聚会上按照一定的礼节来进行的。茶水服务员（通常是女主人）在与客人坐在一起时倒茶。
服务员首先问“糖，然后是一两块”。如果有人要求，用特制的糖钳把糖放在杯子里，然后她问：“牛奶，或者“柠檬”牛奶和柠檬不应该一起使用，因为柠檬凝结牛奶鲜奶是印度茶或非洲茶的最佳选择，而柠檬对于锡兰茶或中国茶来说，牛奶是在茶之前倒出来的（但请参阅下面的茶琐事）对于柠檬煎饼，提供一个盘子，上面装饰着薄薄的柠檬片和一个小叉子大多数英国人认为柠檬的添加是自命不凡的/做作的在把杯子递给客人后，为喜欢喝茶的人提供热水，每个人都端上了茶，客人从桌上或一个分层的蛋糕摊上选择传统的茶点，包括涂有黄油的酥皮饼、新鲜干果的茶面包，精致精致的茶三明治、高脚杯蛋糕、薄烤饼、酸果酱、柠檬凝乳、小饼干等每位客人都需要一张餐巾、一个小盘子和一把黄油刀，用来撒果酱、奶油或甜黄油。需要练习来平衡一个满满的杯子、碟子、高高堆着蛋糕和三明治的盘子、刀子和餐巾，但是，撒面包屑和洒茶是仪式的一部分，也是享受仪式的一部分。
对于酒店餐厅或茶室服务，服务员在单独的桌子上为顾客服务。
满分英语范文
3：下午茶，In Britain, afternoon tea is a very important part of people's life. It has played an important role in British culture for many years. In my opinion, it reflects the attitude or style of British people towards life.
Do you know the source of afternoon tea? Maybe I can tell you something. It originated from the Duchess of Bedford in the mid-1990s. We all know that in those days, lunch was served only at noon, but dinner was not eaten until evening.
The Duchess might be too hungry to spend a long afternoon behind her. Afternoon tea became a common meal. In China, there were snacks with cream or preserves, Exquisite sandwiches and scones.
Some people think that afternoon tea and high tea have the same meaning, but I find that they are different. Afternoon tea is served around
6:00 p.m., constituting a great dinner. Tea is still served to the people, but there can also be fish, eggs, chess, bread, butter and cake.
To be exact, it is a man's dinner, but in the afternoon Tea is provided at the time point. It provides small cakes, condensed cream or preserves, exquisite sandwiches and scones. To a very real degree, this is a kind of women's meal.
Chinese people also have their own afternoon tea, which is similar to the British afternoon tea, but with different purposes. Afternoon tea is a fixed and important part of daily life, which only occurs in family members, And it is absolutely private. They will try their best to avoid the pressure and pressure of life.
When they have afternoon tea in their mind, drinking afternoon tea is a way to relax themselves. However, when the Chinese have the so-called afternoon tea, they think it is more of a social life, but relaxation. In my opinion, British afternoon tea represents a more active way of life, and they know how to rest In order to achieve their goal, we Chinese should learn from them, not only the appearance of afternoon tea, but also the essence of it.
中文翻译：
在英国，下午茶是人们生活中非常重要的一部分，多年来一直在英国文化中扮演着重要的角色，在我看来，它反映了英国人对生活的态度或风格你知道下午茶的来源吗？也许我可以告诉你一些事情，它起源于世纪年代中期贝德福德公爵夫人我们都知道，在那些日子里，午餐只在中午端上，但晚餐直到晚上才吃，公爵夫人可能饿得无法在她身后度过漫长的下午时光，喝下午茶成了家常便饭，在中国，会有一些小点心加奶油或蜜饯，精致的三明治和烤饼，有些人认为下午茶和高茶有相同的含义，但我发现它们不同，下午茶是在晚上六点左右供应的，构成了一顿丰盛的晚餐，茶仍然供应给老百姓，但是在那里也可以是鱼、蛋、象棋、面包、黄油和蛋糕，确切地说，这是一顿男人的晚餐，但下午茶是在时间点上提供的，它提供小糕点，凝结奶油或蜜饯，精致的三明治和烤饼，非常真实的程度，这是一种女士餐，中国人也有自己的下午茶，形式与英国的下午茶相似，但目的不同，下午茶是日常生活中的一个固定而重要的组成部分，它只发生在家庭成员中，而且绝对是私人的，他们会尽力避免生活的压力和压力当他们的脑海中有了下午茶，喝下午茶是一种放松自己的方式然而，当中国人有所谓的下午茶，他们认为它更多的是社会生活，但放松在我看来，英国下午茶代表一种更积极的生活方式，他们知道如何休息，所以他们知道如何休息为了实现他们的目标，我们中国人应该向他们学习，不仅要学习下午茶的外观，还要学习它的本质。
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